Postato 06 febbraio 2014 |
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Ghiaccia reale: decorare una torta by ItalianCakes.
Le basi della pasticceria e del cake design. Ricette e tutorial passo-passo per realizzare torte decorate (torte di compleanno, torte nuziali, ecc.) usando pasta di zucchero (pdz), panna vegetale, ghiaccia reale, crema di burro, ecc. Nuovi video ogni settimana.
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Royal icing: cake decorating by ItalianCakes.
The basics of pastry and cake design. Recipes and step-by-step turorials to realize cakes (birthday cakes, wedding cakes, etc..) using sugar paste, pastillage, royal icing, butter cream, etc... New video every week.
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Official website http://www.italiancakes.net
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